Monday, October 26, 2009

Pumpkin Chocolate Chip Cookies

My roommate found this recipe (allrecipes.com) and we have already baked these yummy cookies twice. They are amazing and disappear quite fast. I made some to give to my volleyball girls this week for their tournaments (and for my roommates to enjoy as well!). I thought I would share this yummy goodness with you as well!

Pumpkin Chocolate Chip Cookies III

Ingredients:
  • 1 cup canned pumpkin
  • 1 cup white sugar
  • 1/2 cup vegetable oil
  • 1 egg
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon milk
  • 1 tablespoon vanilla extract
  • 2 cups semisweet chocolate chips
  • 1/2 cup chopped walnuts (optional)
Directions:
  1. Combine pumpkin, sugar, vegetable oil, and egg. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissolve the baking soda with the milk and stir in. Add flour mixture to pumpkin mixture and mix well.
  2. Add vanilla, chocolate chips and nuts.
  3. Drop by spoonful on greased cookie sheet and bake at 350 degrees F for approximately 10 minutes or until lightly brown and firm.
Yields 2 dozen.

1 comment:

Kent & Heidi said...

Oh my gosh that sounds amazing!!!